lot including machinery and equipment for the confectionery industry. specifically:
Industrial Machinery: Ball refiners, "one-shot" machines with vibration system, cooling tunnels, continuous tempering machines, mixers and systems for the production of extruded gianduiotti
Production Equipment: Hundreds of professional molds (also for 500g gianduiotti), sieves, statistical scales and conches
Furnishings and Logistics: Metal shelving, display counters, locker-room cabinets, pallet trucks and industrial floor scrubber
Consumables: Wide assortment of packaging (boxes, bags), plastic cups and containers for creams
Full list attached
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