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Catering Equipment and Appliances

Lot 7

Auction n.32497

Food and restaurant > Equipment for restaurant

  • Catering Equipment and Appliances 1
  • Catering Equipment and Appliances 2
  • Catering Equipment and Appliances 3
  • Catering Equipment and Appliances 4
  • Catering Equipment and Appliances 5
  • Catering Equipment and Appliances 6
  • + foto
  • Description

The lot includes:

No. 1 Blast chiller 6x GN 1/1 - 600x400 mm, +90°/-18°C - SHOWROOM Art. Code B03FNE011
No. 1 Ventilated HACCP refrigerated cabinet system 1400 L, 2 compartments of 700 L, 2 temps. -2/+8°C and -10/-25°C) Art. Code H03FNE172
No. 1 Electric cooking block consisting of BMFEP, IND7, FTEVCRT, PLCP, FRE88 - 2400x700 mm - SHOWROOM Art. Code A18FNE026
No. 1 Chamber vacuum packing machine, 300 mm sealing bar, 8 m³/h Art. Code I13FNE005
No. 1 Electric range, countertop version, 2 square cast-iron plates Art. Code E02FNE020
No. 1 Electric range, countertop version, 4 square cast-iron plates Art. Code D02FNE021
No. 1 Electric fryer, capacity 2x 8 liters Art. Code E08FNE007
No. 1 Gas fryer, capacity 22+22 liters Art. Code E07FNG019
No. 1 Electric fry top, pressed plate, smooth chrome countertop griddle Art. Code E05FNE026
No. 1 Gas fry top, countertop version, 2/3 smooth and 1/3 ribbed plate vs110100ftrgcrp Art. Code E04FNG024
No. 1 Gas lava-stone grill, cast-iron cooking area, meat/fish Art. Code E06FNE004
No. 1 Spiral mixer, 100-liter bowl/40 kg, 2 speeds with timer. Art. Code I03FNE015
No. 1 Spiral mixer, 200-liter bowl, 2 speeds with timer. Art. Code I03FNE016
No. 1 Planetary mixer, 5 kg/20 liters, 3 speeds. Art. Code M09FNE010
No. 1 Conveyor dishwasher with pre-wash, wash and rinse, 270 racks/hour - SHOWROOM Art. Code F05FNE001
No. 1 2-bowl sink on the left with drainboard, for industrial kitchens 2000x700 mm Art. Code N08FNN289
No. 1 Cabinet sink, 2 bowls, with sliding doors, 1000x600 mm Art. Code N08FNN057
No. 1 Sink, 2 bowls, left drainboard, on legs, with shelf, 1800x700 mm Art. Code N08FNN107
No. 1 Industrial monoblock unit for negative-temperature cold rooms prepared for a 45 m³ room. Room operating temp. -25°C Art. Code H11FNE171
No. 3 Electric salamander broilers with counterweight, L 800 mm. grill size 790 x 320 mm Art. Code A09FNE005
No. 1 Remote pastry refrigerated table with 2 doors, stainless-steel top, -2°/+8°C - MOTOR RH Art. Code H06FNE071
No. 2 Peel racks with marble base and double front - USED Art. Code I10FUN001
No. 4 Stainless-steel GN pan, GN 2/1 h=20 mm - USED Art. Code M19FUN032
No. 1 Hood with motor for ovens cab0056/cab0060 - USED Art. Code I12FUE002
No. 1 Automatic cash register with computer POS sp800, 1 coristec print and 2 command printers mod. WTP200II - USED Art. Code FRANCO0309
No. 2 Knock boxes/drawer for 1-group coffee machines - USED Art. Code K38AUN001
No. 1 Professional perforated GN basket GN 1/3 size, GN 1/3 h=200 - USED Art. Code D03AUN004
No. 4 GN 1/1 lid - USED Art. Code M19FUN021
No. 4 GN 1/2 lid - USED Art. Code M19FUN022
No. 1 Professional electric convection oven, manual control, 4x GN 1/1, used Art. Code A16FNE041
No. 1 Countertop electric fryer, capacity 2x 10 liters - USED Art. Code A11FUE002
No. 1 Shelf, single overshelf, open sides, 1450x400x53h mm - USED Art. Code N06FNN072
No. 1 Induction pasta station with automatic pasta cooker, bain-marie and refrigerated base, used (trade fair) Art. Code A23FUE001
No. 1 Work table with double shelf and cut-out for built-in fry top AAH3004SR, without backsplash - USED Art. Code N02FNN137
No. 1 Refrigerated ingredient pan display case for 3 rows of pans, L 2000 mm - Cap. 10x GN1/4 - USED (TRADE FAIR) Art. Code I07FUE004

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Reserve price

Bid increment € 1.000,00

Buyer's Premium 8,00 %

Deposit: € 2.600,00

Additional management fees € 2.500,00

VAT on the lot 22,00 %where applicable

sold

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